Family and Consumer Sciences (B.A.)

Department of Family, Nutrition and Exercise Sciences

The different concentrations in Family & Consumer Sciences cover interdisciplinary subjects. The Human Development & Family Studies track concerns family services and consumer economics. The Food Service Management track involves institutional food administration and food science. The Textiles & Apparel track pertains to those materials’ design, production, distribution, and retailing. Finally, Secondary School Teacher Education is a co-major with Secondary Education & Youth Services.

Graduates often work in public and social institutions, such as consumer agencies, family services, departments of social welfare, hospitals and clinics, schools, and similar organizations.

CFLE Approved
Degree Level
Undergraduate
Program Delivery
On-Campus
Area(s) of Study
Family Science / Studies / Relations / Ecology / Services
Accreditations
Middle States Commission on Higher Education (MSCHE)
Department Chair